Thank you for taking The time to view my dedicated page to The Auction House in Luton in Bedfordshire. The Auction House is one of my highly recommended venues for Indian Weddings and Asian Weddings. I will be delighted to be of assistance to you, in my professional capacity as Toastmaster for Asian Weddings and Toastmaster for Indian Weddings and Master of Ceremonies, should you require my assistance with my services at this venue.
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The Auction House
The Auction House is an elegant and contemporary venue, licenced to hold civil ceremonies and offering reception space from 70 to 700 guests. Cleverly designed the Main Suite can be partitioned into two more intimate areas, The Sun Suite and The Amber Room, creating a beautiful atmosphere and enchanting location for your wedding ceremony and the wedding reception afterwards.
Beautifully designed with luxurious Italian marble floors, Swarovski crystal lighting & Chinese hand-printed wall paper, the interior decor is the brainchild of one of Europe’s most in demand designers, David Wells. The decor exudes glamour, style and sophistication with its eclectic fusion of Empire, Rococo and contemporary design. The Auction House has been custom designed to host your unique event offering a bridal suite with salon facilities to the latest lighting system that will perfectly match your flowers or wedding colour theme.
Situated on the outskirts of Luton city centre, the venue offers 230 free car parking spaces. The mainline station from London is just 5 minutes walk and for domestic and international flights, Luton International Airport is only 15 minutes away.
Catering and Hospitality
The Auction House is committed to providing a bespoke, unrivalled service. Everything can be tailor-made to your individual needs and desires, so that you and your guests can dine in relaxation amongst the magnificent surroundings.
The Auction House specialises in Asian catering to the very highest standards. Our team of chefs has decades of experience in Asian cuisine and our menus & packages highlight this. The Auction House’s catering is overseen by our critically acclaimed Head Chef, Raj Singhal. Recruited for his reputation, skill and unrivalled artistry in both Asian and Western dishes, Raj was persuaded to join The Auction House following his recent career highlights in the five-, six- and seven-star hotels of London and Dubai.
All cooking is prepared on-site with the freshest produce in our state of the art kitchens.
The Auction House’s dedicated hospitality professionals are among the leaders in their fields, having been recruited from some of the best restaurants and specialist venues. Their key aims are to ensure that your event runs smoothly; that your guests feel welcome and exceptionally well cared for; and that your expectations are exceeded.
For more information please visit our website http://www.theauctionhouse.uk.com/ , contact us on 01582 732655 or email to enquiries@theauctionhouse.uk.com.
Beautifully designed with luxurious Italian marble floors, Swarovski crystal lighting & Chinese hand-printed wall paper, the interior decor is the brainchild of one of Europe’s most in demand designers, David Wells. The decor exudes glamour, style and sophistication with its eclectic fusion of Empire, Rococo and contemporary design. The Auction House has been custom designed to host your unique event offering a bridal suite with salon facilities to the latest lighting system that will perfectly match your flowers or wedding colour theme.
Situated on the outskirts of Luton city centre, the venue offers 230 free car parking spaces. The mainline station from London is just 5 minutes walk and for domestic and international flights, Luton International Airport is only 15 minutes away.
Catering and Hospitality
The Auction House is committed to providing a bespoke, unrivalled service. Everything can be tailor-made to your individual needs and desires, so that you and your guests can dine in relaxation amongst the magnificent surroundings.
The Auction House specialises in Asian catering to the very highest standards. Our team of chefs has decades of experience in Asian cuisine and our menus & packages highlight this. The Auction House’s catering is overseen by our critically acclaimed Head Chef, Raj Singhal. Recruited for his reputation, skill and unrivalled artistry in both Asian and Western dishes, Raj was persuaded to join The Auction House following his recent career highlights in the five-, six- and seven-star hotels of London and Dubai.
All cooking is prepared on-site with the freshest produce in our state of the art kitchens.
The Auction House’s dedicated hospitality professionals are among the leaders in their fields, having been recruited from some of the best restaurants and specialist venues. Their key aims are to ensure that your event runs smoothly; that your guests feel welcome and exceptionally well cared for; and that your expectations are exceeded.
For more information please visit our website http://www.theauctionhouse.uk.com/ , contact us on 01582 732655 or email to enquiries@theauctionhouse.uk.com.
